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    <title>E-Repository@IIHRCommunity: The Institute'a old annuals reports</title>
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    <dc:date>2013-05-16T02:37:22Z</dc:date>
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    <title>Annual Report 2009-10</title>
    <link>http://www.erepo.iihr.ernet.in/handle/123456789/231</link>
    <description>Title: Annual Report 2009-10
Authors: Director, IIHR, Bangalore
Abstract: The Institute has 38 research programmes in its main centre&#xD;
and another 8 in its regional horticultural experimental&#xD;
stations, focusing on ten major thrust areas with a&#xD;
collaborative, multidisciplinary approach. The research work&#xD;
aims mainly at germplasm collection, evaluation and&#xD;
characterization, evolving varieties with higher yield, quality,&#xD;
tolerance to biotic and abiotic stress, development of&#xD;
molecular markers and transgenics. Other important areas of&#xD;
research are, enhancing productivity through canopy&#xD;
management, pest management, cultural practices, efficient&#xD;
use of inputs, farm mechanization, improvement in nutritive&#xD;
value, safety and quality of produce, round the year&#xD;
production, economics of production and identification of&#xD;
gaps in transfer of technology to various stakeholders.&#xD;
As per ICAR guidelines, an Institute Technology&#xD;
Management Unit (ITMU) at IIHR has facilitated&#xD;
commercialization and protection of IIHR technologies.&#xD;
During the year under report four technologies viz. Chilli&#xD;
CMS line, crossandra (Arka Ambara), eco friendly para&#xD;
pheromone trap for effective monitoring of fuit flies belonging&#xD;
to Bactrocera spp. and a process for preparation of foliar&#xD;
micronutrient formulation for banana were commercialized&#xD;
through various licensees.&#xD;
Consistent breeding efforts in the areas of genetic&#xD;
improvement of fruit, vegetable, ornamental and medicinal&#xD;
crops has resulted in release of many varieties and&#xD;
identification and isolation of advanced breeding lines for&#xD;
high yield , quality and for biotic and abiotic stress tolerance.&#xD;
Varieties identified for release at state level&#xD;
Chilli high yielding F1 hybrid Arka Harita, tolerant to powdery&#xD;
mildew and chilli veinal mottle potyvirus and high yielding&#xD;
carrot variety, Arka Suraj have been recommended for release&#xD;
in Southern Karnataka. Carnation variety Arka Flame was&#xD;
approved by State Level Variety Evaluation Committee and&#xD;
recommended for release in Southern Karnataka under&#xD;
protected cultivation.&#xD;
Varieties identified for release at Institute level&#xD;
A total of 23 improved varieties were identified during the&#xD;
year 2009-10. A semi vigorous papaya variety Arka Prabhat&#xD;
was identified for its bearing at lower height, bigger fruit size&#xD;
and deep pink colour pulp with high TSS. In Guava, hybrid&#xD;
Arka Kiran from the combination Kamsari x Purple Local was&#xD;
identified for high yield, deep pink pulp, high TSS and high&#xD;
lycopene content. In Onion two varieties were identified&#xD;
namely Arka Ujjwal, multiplier onion and Arka Swadista, white&#xD;
onion for fermented preservation. Watermelon variety, Arka&#xD;
Muthu has been identified for high yield and good quality&#xD;
fruits. Two other watermelon hybrids Arka Akash and Arka&#xD;
Aishwarya have also been identified for high yield and high&#xD;
TSS. In French bean, Arka Sharath, has been identified for&#xD;
release for high yield of good quality string less pods. In Ivy&#xD;
gourd , Arka Neelachal Sabuja was identified for high yield&#xD;
with fruits containing high pulp and soft seeds. Another&#xD;
line Arka Neelachal Kunkhi is a selection for salad purpose&#xD;
with sequential fruiting habit. Arka Neelachal Kirti, a high&#xD;
yielding pointed gourd variety with solid core, Arka Neelachal&#xD;
Shree, a spine gourd selection with very high yield and&#xD;
Arka Neelachal Gaurav a soft seeded teasel gourd variety&#xD;
having dark green, oval fruits with small spines were also&#xD;
identified for release. In Gladiolus, hybrid selection Arka&#xD;
Naveen and Arka Gold were identified for release for their&#xD;
attractive flower colour and quality. Another selection Arka&#xD;
Amar was identified for its flower quality and Fusarium wilt&#xD;
resistance. In Dianthus, hybrid Arka Tejas has been identified&#xD;
for its commercial potential as an ornamental pot plant. In&#xD;
Tuberose hybrid selection Arka Nirantara a high yielding,&#xD;
early and prolonged blooming variety has been identified&#xD;
for release. Two crossandra varieties, Arka Kanaka for novel&#xD;
colour and Arka Ambara for bigger size of flowers, a&#xD;
chrysanthemum, Arka Pinkstar as ornamental pot variety&#xD;
have also been identified for release. In Velvet bean two non&#xD;
itchy selections were identiifed, Arka Dhanvantri for high&#xD;
seed yield and L-dopa content and Arka Aswini for earlieness.&#xD;
Management of genetic resources&#xD;
The total mango germplasm collection of IIHR stands at 450&#xD;
with the addition of 34 indigenous types. One hundred&#xD;
seventy varieties were characterized as per ‘Bioversity&#xD;
International Descriptor’. Twenty three culinary banana&#xD;
germplasms were evaluated for growth, yield and characters&#xD;
at CHES, Bhubaneshwar. Based on overall performance and&#xD;
quality yield, CHB-5 (Batisa Banthal) has shown promise as&#xD;
culinary banana genotype. In guava, The total collection&#xD;
stands at 79 with two additional accessions viz., Ranipasand&#xD;
and SP No.7. Sixty varieties were evaluated for seed hardiness&#xD;
and six varieties were characterized using standard descriptor.&#xD;
Twenty five genotypes of jackfruit (CHJ-1 to CHJ-25) have&#xD;
been collected from Jharkhand, West Bengal and Orissa and&#xD;
from Kandamal and Koraput districts of Orissa at CHES,&#xD;
Bhubaneshwar. Pummelo cultivar, Devanahalli and rambutan&#xD;
selection CHES 27 showed promise. Mushroom species,&#xD;
Stalked puffball (Lycoperdon sp.) and Calocybe sp. collected&#xD;
from Kutch and Bhuj regions of Gujarat were cultured and&#xD;
purified . The entire germplasm set of 190 accessions of&#xD;
ashwagandha, were morphologically characterized using 48&#xD;
quantitative and qualitative traits.&#xD;
IIHR Annual Report 2009-10&#xD;
8&#xD;
Biotechnology in crop improvement&#xD;
Development of molecular markers and transgenics for&#xD;
important traits in different crops are being carried out. In&#xD;
Papaya studies on molecular markers linked to PRSV showed&#xD;
that among C. papaya var. Surya and V. cauliflora 2 SSR&#xD;
primers, 11 ISSR primers and 16 RAPD primers of O, D, G, R&#xD;
and S series generated highly polymorphic and reproducible&#xD;
bands. In the work on molecular markers linked to bacterial&#xD;
blight in pomegranate 40 RAPD primers and one ISSR primer&#xD;
showed polymorphism for the parents Ganesh and Daru. In&#xD;
80 F2 (Ganesh X Daru) amplified with 41 markers, 35 were&#xD;
mapped and 6 remained unlinked forming eight linkage groups&#xD;
but none of the primers showed polymorphism in Bulk&#xD;
Segregant Analysis (BSA) for bacterial blight. In guava&#xD;
studies on molecular markers for soft seeds, 25 RAPD primers&#xD;
belonging to OPQ, OPM, OPH, OPA series gave consistent&#xD;
results in bulk of F1s and parents. Further screening of&#xD;
individual F1s with these primers is underway. In the&#xD;
development of molecular markers for flesh color of guava,&#xD;
eight RAPD primers and eight IISR primers showed&#xD;
amplification specific to either red or white type. In betelvine&#xD;
three sex linked ISSR primers, were identified from screening&#xD;
of female and male DNA bulks and validated across 65&#xD;
germplasm lines.&#xD;
In development of transgenic resistant to PRSV Papaya 24&#xD;
seedlings from a T1 plant which had yellow flesh showed&#xD;
complete resistance while 40 control plants were all&#xD;
susceptible when they were challenged with viruliferous&#xD;
aphids. The resistant plants showed continued resistance 3&#xD;
months after transplanting. In the development of&#xD;
pomegranate transgenic cv. Bhagwa for bacterial wilt&#xD;
resistance, transformation of cotyledons and hypocotyls&#xD;
with AMP gene through Agrobacterium mediated&#xD;
transformation was successful and three rooted putative&#xD;
transformants were obtained. In Tomato studies on&#xD;
transgenic resistant to early blight, two homozygous&#xD;
stabilized lines of transgenic tomato cv. Arka Vikas with&#xD;
Trichoderma harzianum chitinase gene in T2 generation&#xD;
identified previously were confirmed once gain through PCR&#xD;
analysis in T3 generation. One transgenic line of Arka&#xD;
Meghali was highly resistant to PBNV upon challenge&#xD;
inoculation and was also field-resistant to Alternaria under&#xD;
heavy rainfall conditions. T3 tomato Arka Saurabh event&#xD;
130-13, T3 Arka Meghali events 227-14 and 231-12, T3 Arka&#xD;
Vikas event 225-7-5 and T3 Pusa Ruby event 138-4 were found&#xD;
promising for combined resistance to PBNV and TLCV. In&#xD;
studies on development of transgenic tomato for abiotic&#xD;
stress resistance, low moisture stress was imposed on T2-&#xD;
generation tomato plants transformed with a transcription&#xD;
factor dreb1A by withholding watering for seven days. The&#xD;
line D-27 had least drop in RWC during the water stress. A&#xD;
novel gene likely to confer drought tolerance was cloned&#xD;
from a drought tolerant land race of sorghum M-35-1,&#xD;
sequenced and is different from sorghum Dreb2 sequence&#xD;
of the gene bank by four amino acids. The sequence was&#xD;
deposited in the NCBI gene bank. In the development of Bt&#xD;
transgenic brinjal for resistance to brinjal shoot and fruit&#xD;
borer, in Arka Keshav variety, T0 to T2 stages of Cry2A Bt&#xD;
transgenic brinjal lines were generated and analyzed&#xD;
molecularly.&#xD;
Improving productivity&#xD;
Research on increasing production in horticultural crops&#xD;
during the current year encompassed the facets like canopy&#xD;
architecture and management; extending the harvest period,&#xD;
optimizing water productivity and nutrient management,&#xD;
investigations on physiology of fruit disorders, propagation&#xD;
and mass production of genuine and disease free planting&#xD;
material, cropping system studies, protected cultivation,&#xD;
organic farming, pollination studies etc.&#xD;
In a field trial involving different planting densities of&#xD;
‘Alphonso’ on ‘Vellaikulamban’ and ‘Olour’ rootstocks of&#xD;
mango, with or without the application of paclobutrazol,&#xD;
highest fruit yield of 6.74 t / ha during the tenth orchard year&#xD;
was obtained with 3m X 3m spacing using Olour rootstock&#xD;
and lower rate of paclobutrazol compared to control at 10m X&#xD;
10m spacing. Flowering percentage was influenced by&#xD;
paclobutrazol application and the most pronounced effect&#xD;
was with 5g a.i applied during last week of October, with 93.3&#xD;
% flowering where as control recorded only 35% flowering&#xD;
in Totapuri mango. In a study undertaken to understand&#xD;
nutrient dynamics in mango orchard soils, it was found that&#xD;
the nutrient content of leaves and nutrient re-absorption&#xD;
during senescence decides the quantity of nutrients returned&#xD;
to the soil under such perennial crop systems. Spongy tissue,&#xD;
an important physiological disorder in Alphonso mango, has&#xD;
been traced to the shift of seed into germination mode and&#xD;
the consequent drain of moisture and other resources from&#xD;
the adjoining mesocarp based on a number of physiological&#xD;
and biochemical attributes. Strategies to prevent spongy&#xD;
tissue formation have therefore been focused on inducing&#xD;
seed dormancy / reducing seed metabolic activity / death of&#xD;
embryonic axis through eco-friendly formulations and results&#xD;
were very encouraging. Pollinator species diversity was&#xD;
recorded on seven varieties of mango and among different&#xD;
foraging species, Apis florea was found to be the dominant&#xD;
one (3.86/panicle/minute).&#xD;
In grapes, to achieve variable light regimes in the gable area,&#xD;
the growing shoot bearing bunches were halted with varying&#xD;
leaves from 5-13 beyond bunch for better fruit quality. Halting&#xD;
the shoots to 7 leaves proved better with deeper fruit colour&#xD;
than those shoots with more leaves. A cropping system trial&#xD;
established at CHES, Chettalli wherein Coorg mandarin&#xD;
budded plants (seedlings as check) were grown with coffee&#xD;
and black pepper trained on Erythrina showed that the fruit&#xD;
yield of seedling plants were significantly lower than the&#xD;
budded plants.&#xD;
In the present scenario of climate change, studies on&#xD;
improving productivity under adverse conditions have&#xD;
assumed greater significance. Application of glycinebetaine&#xD;
was found to improve the plant growth of chilli under water&#xD;
9&#xD;
stress. A study on the effect of elevated CO2 on onion cv.&#xD;
Arka Kalyan showed that elevated CO2 (550 ppm) influenced&#xD;
overall growth, water use efficiency and total biomass. The&#xD;
total biomass was maximum at 90 DAP (18.6 g/plant) compared&#xD;
to control (13.4 g/plant), its per cent increment at elevated&#xD;
CO2 levels varying from 52 to 81 % at different growth stages.&#xD;
Protected cultivation for off season cultivation of vegetables&#xD;
is widely studied at IIHR. Slow crop growth during winter is&#xD;
the major constraint for optimum productivity of okra. Two&#xD;
cultivars of okra viz. Arka Anamika and US 7109 were grown&#xD;
in naturally ventilated polyhouse during winter months to&#xD;
overcome seasonal barrier in productivity. Okra fruit yield&#xD;
was significantly higher in mid-October planted crop (28.1 t/&#xD;
ha) compared to mid-November planted crop (21.5 t/ha).&#xD;
To promote growth and nutrient uptake for sustainable&#xD;
production in tomato, microbial consortium studies were&#xD;
initiated. Out of one hundred and seventy two plant growth&#xD;
promoting rhizobacterial isolates viz., Azospirillum (40),&#xD;
Azotobacter (36), phosphorous solubilizing bacteria (62) and&#xD;
fluorescent pseudomonas (34) isolated from different agro&#xD;
ecological tomato growing regions in Karnataka, the following&#xD;
isolates viz., Azospirillum (AzosH10), Azotobacter&#xD;
(Azotbel2), Phosphobacteria (Psbel6) and Pseudomonas&#xD;
(Mpf2) were found to be superior in rhizosphere competence,&#xD;
growth promotion and plant nutrient uptake as compared to&#xD;
other isolates.&#xD;
At CHES, Bhubaneswar, no significant difference in the&#xD;
growth pattern of the plants among the organic and nonorganic&#xD;
treatments was noticed in mango cv. Mallika.&#xD;
Similarly in a field trial on organic practices of papaya cv.&#xD;
Surya with 12 nutrient combinations involving FYM ,&#xD;
biofertilizers and vermicompost, six months after planting&#xD;
vegetative parameters were found to be non significant&#xD;
among treatments. At 12 months after planting only plant&#xD;
girth was found to be significantly different and maximum&#xD;
girth (51.9 cm) was obtained with 50% RDF FYM&#xD;
+Azo+PSB+vermicompost and least girth (39.9cm) with 100%&#xD;
RDF fertilizer treatment. However, fruit yield and fruit quality&#xD;
parameters remained unaffected. In another study with&#xD;
cabbage cv. Unnathi plant growth parameters were not&#xD;
affected by different organic treatments.&#xD;
Pest management and pesticide residues&#xD;
Azoxystrobin application was most effective in controlling&#xD;
anthracnose stem end rot in mango, followed by thiophanate&#xD;
methyl and carbendazim. Use of turmeric, neem leaf extracts,&#xD;
extract of V. negundo leaves and garlic could also control&#xD;
anthracnose to a lesser extent. Deltamethrin treatment was&#xD;
found to be significantly superior over other treatments viz.&#xD;
dimethoate, Bt, neem soap and pongamia soap even after&#xD;
fourth harvest for control of sapota seed borer, T. margarias.&#xD;
The entomopathogen Metarhzium anisopliae was found to&#xD;
be efficient in controlling Ferrisia virgatta on guava while&#xD;
treatment with lamda – cyhalothrin, acetamiprid and B.&#xD;
bassiana considerably reduced fruit damage by tea mosquito&#xD;
bug from the second week of spraying. In polyhouse,&#xD;
mealybug infestation could be controlled by release of&#xD;
Cryptolaemus grubs. Soil application of neem cake followed&#xD;
by sprays of neem soap and NSP were effective for control&#xD;
of leaf hopper in okra during Kharif, but only moderately&#xD;
effective during summer when the pest incidence was very&#xD;
high. Rynaxpyr (0.3 ml/l) application was consistently found&#xD;
superior over other insecticidal treatments to control brinjal&#xD;
shoot and fruit borer and resulted in average fruit damage of&#xD;
only 8.36 % (weight basis) as against 45.35 % in control.&#xD;
Sprinkler irrigation was found to significantly reduce the&#xD;
number of chilli thrips without insecticide spray while weekly&#xD;
spraying of M. anisoplaie @ 1x109 spores/ml with sunflower&#xD;
oil @ 0.01% followed by weekly release of Blaptostethus&#xD;
pallescens @1/plant recorded significant reduction in thrips&#xD;
population in chilli and capsicum.&#xD;
A 15 day’s spray schedule of mancozeb was effective for the&#xD;
management of foliar disease of onion during Kharif,&#xD;
recording a per cent disease incidence of 35 and yield of 30.0&#xD;
tons/ha as against a PDI of 45 and yield of 16.67tons/ha in&#xD;
untreated control. IPM treatment consisting of bait spray&#xD;
(Deltamethrin 0.1 % + Jaggery 1 % + setting up of cuelure&#xD;
traps @ 10/acre) significantly decreased the melon fly damage&#xD;
(12.66%) in bittergourd as compared to other chemical/&#xD;
botanical treatments and control ( 19.15 % to 33.66 %).&#xD;
Management of nematodes in banana was standardized by&#xD;
application of 2 kg of farm yard manure enriched with&#xD;
Pseudomonas fluorescens (109 cfu/g) and Trichoderma&#xD;
harzianum (106 cfu/g) per plant at the time of planting and at&#xD;
an interval of 6 months. Nematode management strategies&#xD;
were also developed in papaya, okra, carrot and gladiolus.&#xD;
Safety of chemical pesticide treatments were evaluated in&#xD;
several crops for recommending pre harvest intervals (PHI)&#xD;
to obtain safe produce. In pomegranate foliar application of&#xD;
chlorpyrifos and thiamethoxam did not result in any harmful&#xD;
residues in aril but based on residue deposit on fruit surface,&#xD;
35 days PHI was recommended. Washing of fruit was found&#xD;
to dislodge 65 -75 % of residues of chlorpyrifos and 38 - 46%&#xD;
of thiamethoxam from fruit surface. Combined soil drench&#xD;
application of chloropyriphos and carbendazim in&#xD;
pomegranate resulted in slow uptake of carbendazim into&#xD;
plant and its gradual accumulation in the leaves. The residue&#xD;
build up of carbendazim was 0.44 and 0.64 ppm in&#xD;
pomegranate fruit peel at greenish immature stage, 0.08 and&#xD;
0.07 ppm in aril, but there was no movement of chloropyriphos&#xD;
residues from soil to leaves and fruit although the residues&#xD;
persisted in soil for more than 100 days. Higher intial deposits&#xD;
of iprodione and chlorothalonil were found in polyhouse&#xD;
grown tomato as compared to that in field grown tomato&#xD;
following four applications at fruit formation stage in the&#xD;
same season. The rates of dissipation of iprodione and&#xD;
chlorothalonil residues were slower in polyhouse than in&#xD;
field grown tomato and PHI of 4 days in polyhouse and 1&#xD;
day in open field for safe harvest of tomato was recommended.&#xD;
Executive summary&#xD;
IIHR Annual Report 2009-10&#xD;
10&#xD;
Minimization of post harvest losses and value&#xD;
addition&#xD;
Storage life of Alphonso and Banganapalli cultivars of&#xD;
mangoes (with or without wax coating) could be extended&#xD;
without any chilling injury at 8°C by Modified Atmosphere&#xD;
(MA) packing with semi permeable film (micro perforated D-&#xD;
955 film). The storage life of sapota (cv. Cricket ball) could be&#xD;
extended to 3 weeks at 10°C without any chilling injury when&#xD;
the fruits were MA packed with micro perforated LD film.&#xD;
The fruits ripened normally within 3 days when they were&#xD;
shifted to ambient conditions for ripening. Similarly, storage&#xD;
life of papaya (cv. Taiwan Red Lady) could be extended up&#xD;
to 1 month when the fungicide treated fruits were MA packed&#xD;
with micro-perforated D-955 film (0.0125 % ventilation) and&#xD;
stored at 18°C (75-80% RH) with less spoilage (5 %). MA&#xD;
packed and stored papaya fruits were ripened to bright yellow&#xD;
surface colour without any shriveling and with high carotene&#xD;
and lycopene contents when compared to non-packed fruits.&#xD;
The storage life of custard apple fruits (cv. Balanagar) could&#xD;
be extended to 2 weeks at 12°C without any chilling injury&#xD;
when the fruits were MA packed with 100 gauge PE or PD-&#xD;
961 film. The fruits ripened normally within 4 days when they&#xD;
were shifted to ambient conditions for ripening. The storage&#xD;
life of custard apple (Hybrid, Arka Sahan) fruits could be&#xD;
extended to 3 weeks at 15°C by exposing the fruits to 250&#xD;
ppb 1-MCP for 6 hours with maintenance of higher firmness&#xD;
and quality when compared to 2 weeks in non-treated fruits.&#xD;
At ambient temperature (24-30°C) the shelf life could be&#xD;
extended by 3 to 4 days without affecting the quality. Aonla&#xD;
is susceptible to chilling injury when stored below 15°C. The&#xD;
storage life could be extended to 2 weeks with maintenance&#xD;
of quality at 15°C by using PE lining (100 gauge) around the&#xD;
fruits. PE lining significantly reduced the weight loss (2%&#xD;
when compared to 8 % in control fruits) and maintained the&#xD;
firmness of aonla fruits during 3 weeks of storage at 15°C. It&#xD;
was recommended that final moisture content in osmotically&#xD;
dehydrated aonla should segments be maintained around&#xD;
12-13% for better quality retention during storage while post&#xD;
harvest exposure of tomato and bitter gourd fruits to 1-MCP&#xD;
(an ethylene action inhibitor) at 250 ppb concentration or&#xD;
formulations containing 1-MCP for 18 hrs delayed the&#xD;
ripening, retained higher firmness and extended the storage&#xD;
life of these fruits.&#xD;
Osmotically dehydrated mango slices of varieties Alphonso,&#xD;
Dushehari, Totapuri and Arka Anmol were prepared using&#xD;
standard process. These slices dried to a moisture level&#xD;
of 12-15% and packed in punnets could be stored upto&#xD;
one year.&#xD;
Process was standardized for the preparation of banana wine&#xD;
from cv. Robusta with golden colour, pleasant banana aroma,&#xD;
11 per cent alcohol and less than 0.5 per cent residual sugar&#xD;
and sapota wine with 10-11.5 % alcohol, 0.44- 0.57, % acidity,&#xD;
and 0.26-0.28 per cent residual sugar. RTS juice was prepared&#xD;
from pomegranate and the product comprising of 25% juice,&#xD;
18 oBrix and 0.30% acidity was judged best. Fruit punches&#xD;
were prepared by blending pulp/juice of different fruits&#xD;
such as aonla, mango, passion fruit and custard apple in&#xD;
equal proportions and beverage concentrates were prepared.&#xD;
The TSS of the product varied between 58.5 to 61.0oBrix and&#xD;
acidity between 2.37 to 2.83. In over all acceptability the fruit&#xD;
punch comprising of aonla, mango and passion fruit was&#xD;
judged the best due to better taste and flavour.&#xD;
Studies were also carried out to optimize better techniques&#xD;
to pack and transport horticultural produce. Fully mature&#xD;
sapota (var.Cricket Ball) packed in CFB boxes of size&#xD;
400x300x150mm, 5-ply rate with paper pieces as cushioning&#xD;
material and fully mature aonla (Var.Krishna) packed in CFB&#xD;
boxes of same with partition in between was superior for&#xD;
road transportation of these produce while quality of 6o C&#xD;
pre cooled jasmine (Jasminum sambac ) flowers were better&#xD;
over 13o C pre cooled ones. Flowers remained white and&#xD;
opening was higher (75%) in bamboo basket while those in&#xD;
thermocol box exhibited discoloration. Work has been&#xD;
initiated on using horticultural waste. The process of&#xD;
extraction of total carotenoids from mango processing waste&#xD;
(peel and stones) was standardized using mixture containing&#xD;
3 parts petroleum ether and 2 parts acetone. The process to&#xD;
produce ethanol from fruit processing waste was also&#xD;
standardized. This ethanol will be tested for blending with&#xD;
petrol for use in IC engines.&#xD;
Farm mechnization&#xD;
A tractor operated hydraulic harvesting platform for tree fruit&#xD;
crops has been designed and developed. It has an operator’s&#xD;
platform, scissors lift mechanism and a trailer. A long reach&#xD;
chain saw was also tested using the above platform for&#xD;
pruning mango trees at 5th order branch. The observed&#xD;
capacity was one tree per hour upto a height of 8 m. The&#xD;
hand operated pomegranate aril remover developed earlier&#xD;
has been modified as motorised aril remover. There are two&#xD;
hitting hubs fitted on reciprocating arms to hit the two halves&#xD;
of pomegranate fruit. The reciprocating arm is operated by a&#xD;
motor and gear box. The removed arils are collected through&#xD;
a sieve and collecting chute. A Six-row tractor operated onion&#xD;
transplanter for flat bed has also been designed and&#xD;
fabricated.&#xD;
Economics, marketing, trade and Impact&#xD;
Pomegranate in open filed, capsicum under protected&#xD;
cultivation and gerbera under polyhouse in Karnataka were&#xD;
found economically viable with higher IRR of 220, 70 and 31&#xD;
per cent, respectively. Even the discounted NPV and BCR&#xD;
were higher indicating the high potential in increasing returns&#xD;
of farming community. Nutrition, growth hormones and&#xD;
fungicides emerged as the major factors influencing&#xD;
pomegranate cultivation. In guava, the post harvest loss&#xD;
was 13.29 per cent in Karnataka, consisting of a loss of 9.17&#xD;
per cent at field immediately after harvest and 4.12 per cent&#xD;
loss at retail level. The major factors of loss were over ripe&#xD;
fruits, blossom end rot and canker, injury caused due to&#xD;
heaping and crushed fruits during transit. In pomegranate,&#xD;
the market integration studies indicated that the price in the&#xD;
Bangalore market was found to have strong relationship with&#xD;
11&#xD;
Kanpur market followed by Kolkata, Chennai, Delhi, Mumbai&#xD;
and Nagpur markets. Exports of pomegranate, experienced&#xD;
significant growth of 14.12 % in quantity and 21.63 % in&#xD;
value and the major importers which expressed positive,&#xD;
higher and significant growth were UAE, UK and Oman.&#xD;
Studies on impact of IIHR technologies indicated that in&#xD;
banana, use of foliar nutrition gave 10 per cent higher yield&#xD;
due to increased bunch weight and 24 per cent higher net&#xD;
return. This technology is spread in an area of 400 ha area in&#xD;
Karnataka, Tamil Nadu and Andhra Pradesh. Improved IIHR&#xD;
tuberose variety, Arka Prajwal, was adopted by farmers from&#xD;
Karnataka and Tamil Nadu who realised a higher yield up to&#xD;
15 t/ha. Nearly 12 per cent area of tuberose in Karnataka and&#xD;
4 per cent in Tamil Nadu is under this variety.&#xD;
Computer application&#xD;
Through bioinformatics application, a gene AT5G67030 of&#xD;
Arabidopsis thaliana ABA1 responsible for tolerance to&#xD;
osmotic stress was identified and Zeaxanthin epoxidase an&#xD;
enzyme important in ABA biosynthesis was compared using&#xD;
TIGR TC database. The gene encodes for Zeaxanthin&#xD;
epoxidase enzyme, a key molecule that regulates plant&#xD;
responses to abiotic stress have been located. A new website&#xD;
of the Institute was developed using web 2.0 technologies&#xD;
with CMS features. A new database on market information&#xD;
service was integrated that provides online graphical charts&#xD;
of price and arrival trend. Information system for AICRP on&#xD;
Tropical Fruits was also developed with detailed information&#xD;
on the centres working under it, crops grown, varieties&#xD;
released and the technologies developed at a centre.&#xD;
Transfer of Technology&#xD;
Techno-agents developed by the IIHR have shown&#xD;
significantly higher knowledge levels in technology&#xD;
components like INM, IPM and IDM after participatory&#xD;
demonstrations and interaction meetings. Structural defects&#xD;
in the construction of poly/nethouses and its poor&#xD;
maintenance, lack of availability of standard package for pests&#xD;
and diseases, non availability of recommended crop rotation&#xD;
modules, indiscriminate use of pesticides and non-availability&#xD;
of quality bioagents and bio-pesticides, oils, foliar&#xD;
formulations were identified through PRA as the major gaps/&#xD;
constraints in polyhouse cultivation of vegetables. Farmers’&#xD;
participatory demonstrations on IIHR technology of IPM in&#xD;
tomato in Karnataka resulted in a 17.6 per cent higher&#xD;
marketable yield and 4.9 per cent less incidence of fruit borer.&#xD;
IIHR demonstrated improved varieties, Arka Anoop and Arka&#xD;
Suvidha in farmer’s fields, which resulted in higher yield of&#xD;
18.3 t to 20.1 t/ha.</description>
    <dc:date>2010-01-01T00:00:00Z</dc:date>
  </item>
  <item rdf:about="http://www.erepo.iihr.ernet.in/handle/123456789/226">
    <title>Annual Report 2008-09</title>
    <link>http://www.erepo.iihr.ernet.in/handle/123456789/226</link>
    <description>Title: Annual Report 2008-09
Authors: Director, IIHR, Bangalore
Abstract: The research programmes of the Institute have been focused&#xD;
on ten major thrust areas under which various research&#xD;
activities are being carried out to fulfill the mandate with a&#xD;
multidisciplinary approach in a time bound manner. The focus&#xD;
is to increase the production of horticultural crops by&#xD;
overcoming the major yield barriers. Apart from evolving&#xD;
high yielding varieties and hybrids, importance has been&#xD;
given to conservation of our genetic resources, minimization&#xD;
of yield loss due to biotic and abiotic stresses, reduction of&#xD;
post harvest losses, value addition and input use efficiency.&#xD;
The increasing impact of the environment on horticulture,&#xD;
improvement of the nutritive value and quality of produce,&#xD;
production of horticultural crops round the year, economics&#xD;
of production and marketing and safe production and export&#xD;
promotion have also received due attention in the&#xD;
programmes. The dissemination of technologies and their&#xD;
impact assessment, which are vital for adoption by the farming&#xD;
community, have also been addressed.&#xD;
Management of plant genetic resources&#xD;
During the year an additional 248 accessions of different&#xD;
plant germplasm were added to the available gene pool of&#xD;
the Institute and over 150 accessions were characterized&#xD;
using approved descriptors. In mango, morphological&#xD;
characterization was carried out for 20 accessions as per&#xD;
Bioversity International (IPGRI) descriptor. (The pickling&#xD;
accession Kalakai had very low TSS (7.50 B) while it was&#xD;
high (240 B) in Ramphalya). The evaluation of sixteen unique&#xD;
indigenous pickling mango types collected from Western&#xD;
Ghats and peninsular region indicated that the accessions&#xD;
viz., Dodderi Jeerige, Chansi Appe and Gurumurthy Appe&#xD;
were found suitable for preparation of tender whole mango&#xD;
pickles by standard fermentation and curing method.&#xD;
Physico-chemical characters of different pummelo cultivars&#xD;
revealed that the differences among cultivars for T.S.S were&#xD;
significant and ranged from 6.2 in the cultivar Royal to 9.2 in&#xD;
the cultivar Pink Fleshed. The fruits of the cultivar, Kanapara&#xD;
had the highest ascorbic acid content of 38.3 mg / 100 g of&#xD;
fruit weight. The lowest ascorbic acid content (33.3 mg / 100&#xD;
g of fruit) recorded in the cultivar Devanahalli. Amongst&#xD;
rambutan selections, maximum number of fruits/ tree was&#xD;
harvested in CHES-29 (2121.0), while highest individual fruit&#xD;
weight was recorded in CHES- 27 (42.5 g) which also recored&#xD;
maximum yield (70.2 Kg/ plant.).&#xD;
Four amaranth germplasm lines were evaluated and maximum&#xD;
total plant weight was recorded was in the range of 255-&#xD;
258g. Garden pea germplasm lines were evaluated for the&#xD;
confirmation of high temperature tolerance in field conditions.&#xD;
The maximum pod yield 2.69 t/ha was obtained in IIHR 698&#xD;
followed by IIHR 758 (2.55 t/ha) and IIHR 579 (2.40 t/ha). In&#xD;
IIHR 544 (check) the pod yield was 1.63 t/ha. Pole type&#xD;
vegetable Dolichos bean germplasm were evaluated for pod&#xD;
yield characters and quality attributes. Maximum pod yield&#xD;
was recorded in IIHR 150 and IIHR 159 (576.0 g/plant). Six&#xD;
different pod colors viz., green, light green, purple, purple&#xD;
green, pink and creamy white were observed. Based on the&#xD;
plant and pod characters 20 high yielding lines were selected&#xD;
for further evaluation. One hundred and twenty cowpea&#xD;
germplasm lines collected from Kerala and Orissa was&#xD;
evaluated and all were Vigna sesquipedalis types. Variation&#xD;
was observed for days to 50% flowering; days to pod&#xD;
maturity; pod weight; leaf length; leaf width; pod yield per&#xD;
plant; pod length and pod width; accession IC 471926 was&#xD;
resistant to root rot. Five germplasm lines viz., IC 471928, IC&#xD;
471933, IC 471950, IC 471955, IIHR 247 were selected for high&#xD;
yield and good pod quality. Twenty four pointed gourd&#xD;
accessions have been evaluated for plant growth and fruiting&#xD;
character, Genotype CHPG-15 recorded highest yield of 7.72&#xD;
kg / plant. In spine gourd, 26 accessions have been evaluated.&#xD;
Out of 20 lines of ivy gourd evaluated, highest yield per vine&#xD;
was recorded in CHIG-17 (24.2 kg) followed by CHIG-27&#xD;
(20.3g) and CHIG-12 (20.0kg). Highest number of fruits per&#xD;
vine was recorded in CHIG-27 (1526.8) followed by CHIG-17&#xD;
(1298.3) and CHIG-12 (1089.3).&#xD;
Among, indigenous ornamentals, flowering occurred under&#xD;
polyhouse conditions in Begonia and Thunbergia. In&#xD;
Jasminum Malbaricum, 35 accessions have been established&#xD;
successfully. Flowering was observed during third week of&#xD;
March. Average number of flowers per cyme ranged from 4&#xD;
to 30. Forty-four genotypes of Bird of Paradise are being&#xD;
maintained and evaluated for growth, yield and floral&#xD;
characters the maximum inflorescence-length was 83.1 cm&#xD;
with 4.3 cm stem diameter.&#xD;
The forest areas of the Dangs and Valsad, in Gujarat were&#xD;
explored for wild mushroom documentation. A total of 30&#xD;
species were documented of which Clitocybe gibba and&#xD;
Termitomyces macrocarpus were the predominant edible&#xD;
mushroom of this region. Twelve new Ganoderma isolates&#xD;
collected from different parts of the country were&#xD;
domesticated on sawdust mixed with rice bran (90:10). Two&#xD;
isolates of Schizophyllum sp collected from Andaman were&#xD;
domesticated on rice bran amended sawdust.&#xD;
Fourteen STMS primers, which showed high PIC values,&#xD;
were employed for the genescan analysis of nearly 80 mango&#xD;
cultivars using automated DNA sequencer. The genetic&#xD;
analysis for 14 STMS primers data was generated for a total&#xD;
of 269 mango cultivars from the germplasm collection, using&#xD;
Cervus 3.0 software. The diversity analysis based on&#xD;
Shannon information index was calculated for pickling type&#xD;
IIHR Annual Report 2008-09&#xD;
6&#xD;
and table types, showing the presence of similar degree of&#xD;
diversity among these two types. Further, molecular&#xD;
fingerprints have been generated for genotypes of IIHR&#xD;
released varieties of brinjal and chilli using microsatellites,&#xD;
chloroplast DNA primers and AFLP DNA amplification&#xD;
technologies. SSR profiles have been generated for G S&#xD;
Randhawa, Kiran and Nishkant and their parents using six&#xD;
forward and reverse primers in rose.&#xD;
Evolving high yielding varieties/hybrids&#xD;
Twenty mango accessions were evaluated for various&#xD;
characters. The fruit weight ranged from 59 g in Kalakai to&#xD;
1114 g in Shahjahan. The bisexual flower percentage was&#xD;
worked out for 54 accessions which ranged from 2.95% in&#xD;
Cowasji Patel to 75.45% in Al Fazli. Advanced generation of&#xD;
the hybrid progenies of papaya from the combination Surya&#xD;
x Tainung-1 were evaluated for various characters. The hybrid&#xD;
progeny number 28-5 had desirable fruit quality parameters&#xD;
producing 600 to 800 g fruits with deep pink colour and high&#xD;
TSS (13-14° B) with good keeping quality. Twenty two hybrid&#xD;
seedlings of banana were generated from the cross between&#xD;
Musa acuminata wild AA types and Ney poovan AB type&#xD;
clones to evolve Ney poovan like (Elakki bale) varieties&#xD;
resistant to Fusarium wilt disease. Among the accessions&#xD;
screened against Fusarium wilt disease by artificial&#xD;
inoculation, the hybrid F1 Fu 15 was found to be resistant.&#xD;
On the basis of fruit yield and quality parameters Arka&#xD;
Mridula, Arka Amulya, Allahabad Safeda, Hisar Safeda and&#xD;
Hisar Surkha were identified as guava cultivars suitable for&#xD;
commercial cultivation.&#xD;
In tomato, thirty hybrids were evaluated for yield and fruit&#xD;
quality attributes. Yield per hectare ranged from 36 tons to 84&#xD;
tons. Hybrid-162 gained entry into national level trials. Ten&#xD;
individual brinjal plant selections were made based on high&#xD;
yield and fruit quality (shiny purple with white stripes).&#xD;
Among eleven advanced cauliflower breeding lines&#xD;
evaluated, IIHR-371 [491g, 18.2 t/ha], IIHR-316-1 [486g, 18.0&#xD;
t/ha] and IIHR-73-56 [463g, 17 t/ha] performed better. For&#xD;
transferring the male sterility, F1, bc1, bc2, bc3 and bc4 seeds&#xD;
of the crosses made between male sterile germplasm lines&#xD;
namely, IIHR-361, IIHR- 405, IIHR-407, IIHR-408 and the male&#xD;
fertile germplasm and advanced breeding lines were produced&#xD;
for further evaluation. Among the carrot maintainer lines&#xD;
evaluated, the lines MSB-236 and MSB-272 recorded the&#xD;
highest average root weight of 83.33 g each along with good&#xD;
quality traits like smooth skin, self coloured core and deep&#xD;
orange colour. Two watermelon F1 hybrids with high yield&#xD;
and quality fruits were identified which also possessed good&#xD;
keeping and transport qualities. Among ten F1 hybrids tested&#xD;
in okra, OH-8 gave the highest fruit yield of 23.12 t/ha, which&#xD;
differed significantly from rest of the hybrids tested.&#xD;
In rose, Arka Parimala was identified for release by the&#xD;
Institute Varietal Identification Committee for open field&#xD;
cultivation. The variety has yield potential of 80-100 flowers/&#xD;
plant/year, field tolerant to thrips and black spot and has&#xD;
desired red color and fragrance. Twenty-six Aloe vera lines&#xD;
were evaluated for various growth and yield attributes.&#xD;
Significant differences were observed for plant height, leaf&#xD;
length, leaf width and for number of suckers. Maximum juice&#xD;
content was recorded in IC 112517 (14.75 ml) followed AV-13&#xD;
(11 ml) and AV-5 (10.25 ml). Coleus hybrid populations raised&#xD;
from eleven different crosses were screened for root traits.&#xD;
Ten selections were made from the hybrid population based&#xD;
on root traits (root diameter, number of tuberous roots, root&#xD;
length, collar diameter) and dry root yield. Among the&#xD;
selections dry tuber yield ranged from 58 to 112 g /plant.&#xD;
Technologies for increasing productivity&#xD;
Longer leaf life span or residence time of mango leaf on the&#xD;
tree of evergreen trees implies decreased photosynthetic&#xD;
rates because of a trade-off between traits that confer&#xD;
persistence and those that maximize instantaneous&#xD;
productivity. The reduced nutrient losses typical of the&#xD;
evergreen strategy can also contribute to a better nutrient&#xD;
conservation in nutrient limited habitats. A close observation&#xD;
of the behaviour of varieties and leaf life span shows that&#xD;
shorter leaf life span varieties appear to be regular bearers&#xD;
while longer leaf life span varieties bear alternatively.&#xD;
Effects of yield regime on fruit quality in wine grape cvs.&#xD;
Shiraz and Cabernet Sauvignon in red variety category, cvs,&#xD;
Sauvignon Blanc and Chenin Blanc in white category were&#xD;
studied. Increasing yield levels from 15 canes with single or&#xD;
double bunches/cane to more than 80 canes with single or&#xD;
double bunches/cane resulted in change in the fruit quality.&#xD;
Creating varying light regimes in the inter row spaces with&#xD;
different shade nets could not influence the fruit quality of&#xD;
Flame Seedless; especially in the development of skin colour.&#xD;
The results obtained from the trial ‘Kaveri’ variety grafted&#xD;
on yellow passion fruit indicated the superiority of Tatura&#xD;
trellis training systems.&#xD;
DRIS ratio norms for boron were developed and prepared for&#xD;
papaya, guava and sapota. The DRIS ratio norms for boron&#xD;
developed for papaya indicated that B/N ratio was 20.74, B/&#xD;
P was 128.80 and that of B/K was 11.04. The Ca (Ca/B) and&#xD;
Mg (Mg/B) ratios were 0.127 and 0.044 respectively. Among&#xD;
the micronutrients, the important ratios were Fe/B 2.72, B/&#xD;
Mn (0.514), B/Zn (0.886) and Cu/B 2.777 for papaya.&#xD;
Investigations to assess whether Erwinia gets introduced&#xD;
in banana tissue cultures through healthy field suckers&#xD;
indicated that the chance of such introduction was quite&#xD;
remote. The pathogen did not survive in covert form in tissue&#xD;
cultures.&#xD;
In hybrid seed production of chilli cv. Arka Harita by hand&#xD;
pollination, foliar sprays of ascorbic acid 50 ppm twice, at&#xD;
the onset of flowering and 10 days thereafter, on CGMS lines&#xD;
alone resulted in highest crossing efficiency (7.32g hybrid&#xD;
seed yield per hour of crossing compared to 3.51g in control).&#xD;
Minimization of yield losses due to diseases&#xD;
Breeding for disease resistance: Eighty five F2 hybrids of&#xD;
pomegranate were screened under epiphytic conditions for&#xD;
reaction to bacterial blight. Among them 80 plants were&#xD;
susceptible. Under green house conditions, 230 hybrids were&#xD;
7&#xD;
artificially inoculated with Xanthomonas axonopodis pv.&#xD;
punicae. Out of them, 199 plants were susceptible to highly&#xD;
susceptible, 25 plants were resistant to moderately resistant,&#xD;
whereas 15 plants were free from symptoms. These plants&#xD;
will be reinoculated to confirm the results.&#xD;
In tomato, two lines (BC1F7), LBER-38-7-4-27 and TLBER-7-&#xD;
4-11-34 with triple resistance to early blight, ToLCV and&#xD;
BW were identified. In capsicum, among the fifteen&#xD;
advanced breeding lines evaluated, CPMR 47 X 9852-140&#xD;
showed maximum yield potential of 445g fresh yield/&#xD;
plant with PDI value of 10.1 for powdery mildew compared to&#xD;
the susceptible check, Arka Mohini with an yield of 218g/&#xD;
plant and 83.11 PDI value. Breeding for resistance to chilli&#xD;
murda complex resulted in a line from F7 population viz.,&#xD;
VR14XVN2-4/8 which was tolerant to thrips incidence and&#xD;
also showed resistance to CVMV and tolerant to CMV&#xD;
with an yield potential of 347g fresh yield/ plant. Three&#xD;
advanced lines of onion namely PBR-257, PBR-272 and&#xD;
PBR-355 showed combined resistance to purple blotch,&#xD;
basal rot and white rot diseases. Six-advance breeding&#xD;
lines of cowpea resistant to rust were obtained from the&#xD;
crosses involving Arka Suman, Arka Samrudhi, Pusa&#xD;
Komal, VS 389 and IIHR 157. Two of those lines IIHR-8 and&#xD;
IIHR16 with high pod yield were proposed for multi&#xD;
location testing under AICRP (VC) during 27th Group meeting.&#xD;
A RAPD marker OPP730 associated with resistance to mung&#xD;
bean yellow mosaic virus (MYMV) in French bean line&#xD;
IC- 525260 was identified. In okra, 25 and 6 advanced lines&#xD;
of interspecific crosses with A. tetraphyllus (IIHR-1) and&#xD;
with A. callei (IIHR-228), recorded no incidence of yellow&#xD;
vein mosaic virus (YVMV) respectively. The susceptible&#xD;
check Ac-1686 recorded a disease incidence of 48.41%&#xD;
and Arka Anamika recorded 35.29%.&#xD;
Biotechnology: Permission for RCGM trials for transgenic&#xD;
stabilized line of watermelon resistant to bud necrosis&#xD;
virus was granted by IBSC. Collection of required quantity&#xD;
of seeds for strip plot trials was done. Homozygous&#xD;
transgenic plants of tomato resistant to PBNV have been&#xD;
obtained. Transgenic plants of Arka Saurabh and&#xD;
Arka Meghali with replicase gene for resistance to TLCV&#xD;
raised in T3 generation were evaluated for disease&#xD;
resistance. Upon challenging three times with viruliferous&#xD;
flies 100% of plants exhibited resistance to TLCV. All&#xD;
non-transgenic control plants were susceptible upon&#xD;
challenging. Two homozygous lines of tomato cv Arka Vikas&#xD;
transformed with Trichoderma harzianum chitinase&#xD;
gene for resistance to Alternaria solani in T2 generation&#xD;
have been identified. Eight primary (T0) transgenic plants&#xD;
of chilli cv G-4 transformed with Trichoderma harzianum&#xD;
chitinase confirmed for the presence of transgene have&#xD;
been obtained.&#xD;
A total of 79 Colletotrichum gloeosporioides isolates&#xD;
representing all mango- growing areas in India were collected&#xD;
and characterized based on morphological, species- specific&#xD;
PCR and sequence analysis of the internal transcribed spacer&#xD;
(ITS) region of r DNA&#xD;
Minimization of yield losses due to insect pests&#xD;
and nematodes&#xD;
Breeding for insect tolerance/resistance: A promising stem&#xD;
fly tolerant line in French bean viz., IC 525235 X Arka Anoop-&#xD;
(brown seeded) with 30 % mortality and pest incidence of&#xD;
7.67 %, stabilized for flower color, pod shape and plant type&#xD;
has been developed.&#xD;
Organic based integrated pest management: Pongamia oil&#xD;
followed by neem oil both @ 0.2 % resulted in good synergism&#xD;
with imidacloprid (0.5 ml/l) for the management of thrips,&#xD;
Scirtothrips dorsalis damage on chilli. Pongamia oil 0.2 %&#xD;
was found to be highly synergistic with acephate by&#xD;
recording only 1.75 damage rating followed by neem oil&#xD;
combination with 1.91 damage rating. For management of&#xD;
thrips, S. dorsalis on rose under polyhouse conditions, neem&#xD;
oil showed highest synergistic action with 22.58 % increased&#xD;
mortality over the chemical (70.54%) followed by pongamia&#xD;
oil with 20.02%.&#xD;
Compatibility of new insecticides and fungicides: There was&#xD;
no significant difference in the efficacy of insecticides&#xD;
(imidacloprid and carbaryl) alone and in combination with&#xD;
fungicides (tridemorph and hexaconazole) against mango&#xD;
hoppers and powdery mildew in cv ‘Banginapalli’. Mixing of&#xD;
insecticides (acephate and fipronil) and fungicides&#xD;
(chlorothalonil and zineb) did not affect the efficacy of former&#xD;
against control of onion thrips. Use of insecticides (acephate,&#xD;
imidacloprid and fipronil) and fungicide (triadimefon) together&#xD;
did not affect their bioefficacy in controlling chilli thrips,&#xD;
Scirtothrips dorsalis and powdery mildew respectively.&#xD;
Management of nematodes: Nematode management in&#xD;
banana, carrot, tuberose and galdiaoli using single or&#xD;
combination of biopesticides has been standardized. Cost :&#xD;
benefit ratio calculated for the additional cost of the biopesticides&#xD;
and additional returns accrued by the application&#xD;
of the bio-pesticide has been worked out.&#xD;
Biotechnology: The expression of Cry2A Bt protein in planta&#xD;
was done by using a qualitative dot-ELISA and PCR analysis&#xD;
in T0 transgenic brinjal plants cv Arka Keshav developed&#xD;
against shoot and fruit borer. A method was identified to&#xD;
screen the transformed regenerants for the expression of Bt&#xD;
protein and identify the positive plants for further stages. A&#xD;
simple method of in vitro bioassay of Leucinodes orbonalis&#xD;
was developed.&#xD;
Molecular markers were used to identify various thrips&#xD;
vectors such as Scirtothrips dorsalis, Frankliniella&#xD;
schultzei, Thrips palmi &amp; T. tabaci. PCR methodology was&#xD;
used to identify intra species differences of T. tabaci and the&#xD;
same was attempted for S. dorsalis and F. schultzei.‘&#xD;
Sustaining productivity under abiotic stress&#xD;
In mango, among the various soil conservation structures&#xD;
full moon practice was found to conserve highest soil&#xD;
moisture during the dry spell periods. High activities of&#xD;
antioxidative enzymes in roots were associated with salinity&#xD;
tolerance of Dogridge rootstock in grapes by the possible&#xD;
Executive summary&#xD;
IIHR Annual Report 2008-09&#xD;
8&#xD;
regulation of salinity induced oxidative stress in roots. The&#xD;
xylem poles in the roots were more in number and closely&#xD;
packed in Dogridge and Salt Creek while in St George these&#xD;
were widely packed. In tomato, three individual plant&#xD;
selections (IPS) viz, Arka Meghali x RF4A-BC1F4-8-7-4&#xD;
(2.40kg/plant), Arka Meghali X RF4A-BC1F4-6-4-20 (2.25kg/&#xD;
plant) and PKM-1x RF4A-BC1F4-2-20-1 (2.00kg/plant) from a&#xD;
total of twenty-five BC1F4 progenies derived from different&#xD;
cross combinations performed better for tolerance to moisture&#xD;
stress under field condition. In another set, three plant&#xD;
selections viz, 15SBSB X RF4A-54-23 (3.00kg/plant) 15SBSB&#xD;
X RF4A-52-22 (2.35kg/plant) and15SBSB X RF4A-14-7&#xD;
(2.30kg/plant) from a total of 14 advanced F4 progenies of a&#xD;
cross between 15SBSB X RF4A performed better for moisture&#xD;
tolerance under field conditions. Two lines from advanced&#xD;
F8 population of chilli viz., EG132XVN2-3/7 and EG132XVN2-&#xD;
10/8 were found to have higher WUE ranging from (0.80 to&#xD;
0.90 μ mol Co2/ mol H2O). Promising five individual plant&#xD;
selections of Capsicum viz., CPMR15XPBC843 (CHT1),&#xD;
CPMR15XPBC848 (CHT3), CPMR28XPBC848 (CHT5),&#xD;
CPMR35X PBC843 (CHT 8) &amp; CPMR59XPBC848 (CHT 18)&#xD;
from advanced F6 population for heat tolerance were selected&#xD;
for further evaluation. Three best performing lines of onion&#xD;
from twenty four F6 advanced generation lines developed&#xD;
by crossing tolerant and susceptible lines namely ST-154&#xD;
wilt index 2.5.; ST-46 wilt index 2.75 and ST-49 wilt index 3.0&#xD;
were selected. A promising line of French bean with minimum&#xD;
cell membrane injury from F4 population of the crosses&#xD;
between IC 525224 (heat tolerant) and IC 525239 was selected&#xD;
for further analysis.&#xD;
The plants of tomato hybrid. Laxmi were grafted on three&#xD;
tomato species L. cheesmanii, L. pimpinellifolium and L.&#xD;
esculentum (RF4A) and used as autografts. Among the grafts,&#xD;
the plants grafted on L. pimpinellifolium and L. esculentum&#xD;
(RF4A) had higher photosynthetic rate and higher dry matter&#xD;
accumulation under stress. Autografted plants also had&#xD;
higher photosynthetic rate (18.2 –23.8 μmol m-2 s-1) than&#xD;
ungrafted plants (17.6 μmol m-2 s-1).The greater high&#xD;
temperature tolerance in capsicum cv Arka Gaurav was&#xD;
associated with higher proline content. There was an&#xD;
induction in 60, 70 and 90 KDa heat shock proteins (Hsps) in&#xD;
the leaves under high temperature in both the cultivars and&#xD;
the induction 70 and 90 KDa Hsps was more prominent in cv.&#xD;
Arka Gaurav than in Arka Mohini. Glycine betaine treated&#xD;
plants of chilli cv Arka Harita recorded higher per plant yield&#xD;
as compared to Pusa Jwala under water stress. Treatment&#xD;
with gycine betaine on water stressed onion cultivars Arka&#xD;
Kalyan and Arka Niketan influenced the RWC,&#xD;
photosynthetic rate, stomatal conductance, transpiration rate&#xD;
and osmotic adjustment.. All these parameters translated into&#xD;
an yield increase of 14-19.6% in seed treated plants and 12-&#xD;
18% in foliar sprayed plants of onion.&#xD;
Minimization of post harvest losses&#xD;
Storage life of mangoes could be extended to 5 weeks by&#xD;
MA-packing in micro-perforated D-955 film and storing at&#xD;
8°C. Exposing mature fruits of sapota (cv. Cricket Ball) to 500&#xD;
ppb 1-MCP for 18 hours delayed the ripening rate and&#xD;
extended the shelf life to 12 days at RT (22-30°C). The storage&#xD;
life of tomato fruits (harvested at breaker-turning stage) was&#xD;
extended upto 6 weeks at 12-13°C by integrated treatment of&#xD;
pre-harvest spray of iprodion + carbendazim (0.2%) followed&#xD;
by post harvest treatment with 1-MCP (250 ppb). Bitter gourd&#xD;
(hybrid Vishesh) fruits harvested at 12 days maturity&#xD;
remained green and the storage life was extended to 14 days&#xD;
by post harvest treatment with 1-MCP (250 ppb) and&#xD;
packaging in polyethylene bag.&#xD;
Mangoes (cvs. Alphonso and Banganapalli) harvested at&#xD;
commercial maturity stage exposed to 100 ppm ethylene gas&#xD;
in ripening chamber for 18 hours could be ripened in 7 and 10&#xD;
days at RT (23-30°C) and 20°C respectively when compared&#xD;
to 12 and 14 days in non-treated fruits. Mature sapota fruits&#xD;
(cv. Cricket Ball) exposed to 50 ppm ethylene gas (liberated&#xD;
from ethrel solution) for 18 hrs could be ripened uniformly in&#xD;
5 days at RT (21-26°C) as compared to 8 days in non-treated&#xD;
fruits. Papaya fruits (cv. Taiwan Red Lady) exposed to 50&#xD;
ppm ethylene gas in the ripening chamber for 18 hrs could be&#xD;
ripened with uniform colour and firmness in 4 days at RT (26-&#xD;
32°C) and 7 days at 20°C.&#xD;
Post harvest usage of neem leaf extract (5%) or azoxystrobin&#xD;
(0.1%) preceded by pre harvest application of azoxystrobin&#xD;
(0.1%) were most effective in reducing the incidence of fruit&#xD;
rot of Mango. In banana pre harvest application of&#xD;
azoxystrobin (0.1%) followed by post harvest treatment with&#xD;
azoxystrobin (0.1%); pre harvest application of carbendazim&#xD;
(0.1%) followed by post harvest treatment with azoxystrobin&#xD;
(0.1%); pre harvest application of thiophanate methyl (0.1%)&#xD;
followed by post harvest treatment with azoxystrobin (0.1%)&#xD;
prevented anthracnose rot. Among the different fungicides&#xD;
evaluated, pre harvest application of zineb (0.2%) or&#xD;
chlorothalonil (0.2) was most effective for the control of the&#xD;
tomato fruit rots where 92.40% and 92.00% fruits, respectively&#xD;
were free from rots.&#xD;
Value addition&#xD;
Carbonated beverages were prepared from mango, passion&#xD;
fruit and custard apple. Fortification of beverage was done&#xD;
in mango with aonla antioxidants. Passion fruit and guava&#xD;
blended RTS and carrot juice preparation was standardized.&#xD;
Osmotic dehydration of Alphonso and Dashehri slices of&#xD;
mango, Krishna, NA-6, NA-7 and NA-10 of aonla, papaya&#xD;
and pineapple was done. A process to make vitamin C and&#xD;
carotene rich dehydrated slices of variety Robusta of banana&#xD;
using impregnation techniques was developed. Addition of&#xD;
ascorbic acid at 1500 to 2000ppm during extraction of pulp&#xD;
from custard apple, packaging the pulp in polyethylene bags&#xD;
and storage under frozen conditions at -18oC was found useful&#xD;
to prevent browning during frozen storage. Wine quality&#xD;
was found to improve with 50 to 75 percent shade net for&#xD;
Pinot Noir wines and mid season pruning (25th November) in&#xD;
Cabernet Sauvignon wines. Five strains of Saccharomyces&#xD;
and non-saccharomyces yeasts were identified to have&#xD;
promising enological characteristics with special relevance&#xD;
to the release of bound flavours from grapes. In dehydrated&#xD;
9&#xD;
onion, samples packed in PET jar and plastic pallet were&#xD;
found to retain original colour at the end of 6-month storage&#xD;
period. Fifteen selected advanced processing white onion&#xD;
lines (F5) were evaluated in field for their performance. Two&#xD;
varieties for dehydration namely WPL-56, WPL-58, for&#xD;
fermented preservation WPL-433 and WPL 434, and for paste&#xD;
WPL-61 and WPL 65 were found to be suitable. Similarly in&#xD;
tomato ten hybrids were assessed for processing. Silica gel&#xD;
embedded hot air oven drying was carried out for both flowers&#xD;
and foliage. The dried flowers had shelf life of seven months&#xD;
in open storage at RT while the dried fern foliage retained&#xD;
green colour and smooth texture.&#xD;
Input use efficiency&#xD;
In mango var. Arka Anmol (5mx5m) the fruit yield was highest&#xD;
with 50% evaporation replenishment and 75% recommend&#xD;
dose of fertilizer given through drip. In another variety, Lat&#xD;
Sundari, significantly higher fruit number (530/tree) and yield&#xD;
(86 kg/tree) were recorded with organic mulching and 50%&#xD;
evaporation replenishment through daily drip irrigation. In&#xD;
passion fruit, fertigation with 75% recommended dose of&#xD;
fertilizer resulted in higher yields and the second year crop&#xD;
responded only up to 25% evaporation replenishment. In&#xD;
acid lime, yield data indicated an optimum evaporation&#xD;
replenishment rate of 33% and a fertigation level of 59% of&#xD;
the recommended dose of fertilizer. In main as well as ratoon&#xD;
crop of banana (Rasthali and Pathkapoora) maximum yield&#xD;
attributes were recorded due to application of 75%&#xD;
recommended dose of fertilizer. The root intensity and root&#xD;
distribution studies conducted in sapota recorded presence&#xD;
of 33.2 -72.7% of active roots at 40-60cm depth indicating&#xD;
that sapota is a deep-rooted fruit tree and hence droughtresistant.&#xD;
In tomato fertilization prediction equations were&#xD;
formulated and fertigation in hybrid tomato resulted in a&#xD;
saving of fertilizers to the tune of 30 % as compared to&#xD;
conventional practice. Agricultural machinery like a tractor&#xD;
operated low cost raised bed former-cum-transplanter for&#xD;
chilli and other vegetable crops, onion transplanter for flat&#xD;
bed, size grader to grade the fruits based on minimum&#xD;
dimension (thickness in mango and diameter in&#xD;
pomegranate), manually operated pomegranate aril remover&#xD;
and a mechanical totapuri harvester have been redesigned&#xD;
and fabricated.&#xD;
Round the year production/ extending&#xD;
harvesting period&#xD;
In mango, paclobutrazol application increased the fruit yield&#xD;
and its application @ 2.5 g a.i/plant during July 2nd week&#xD;
advanced the harvesting time of Totapuri by 26 days&#xD;
compared to control. In tomato, among the seven F1hybrids&#xD;
evaluated, H-5 and H-7 (102.5 t/ha) out yielded the check&#xD;
Arka Ananya by 28% and 25% respectively. Among the&#xD;
planting systems, 75cm x 40cm spacing recorded significantly&#xD;
higher yield in polyhouse. In rose, evaluation of eleven&#xD;
advanced lines in comparison with commercial check varieties&#xD;
resulted in identification of seven superior lines in terms of&#xD;
quality and yield for further testing. Also nutrient studies&#xD;
indicated that spraying NPK in the ratio of 1:2:2 gave best&#xD;
result. In orchids, biweekly foliar spray of 1:6:1 NPK recorded&#xD;
maximum number of florets per spike, spike length, and flower&#xD;
diameter. In chrysanthemum, breeding for off season&#xD;
flowering resulted in two varieties IIHR-1 (Pink Seedling)&#xD;
and IIHR-2 (Brown seedling) These selections are early/offseason&#xD;
flowering during July month and are suitable for&#xD;
potting and garden purpose and can be exploited for further&#xD;
breeding for earliness.&#xD;
Nutritive value and quality&#xD;
Research on understanding the appropriate mechanism&#xD;
and to device ways and means to over come spongy t&#xD;
issue (ST) problem in mango was continued. Possible reason&#xD;
for absence of ST in alphonso was identified. Fortification&#xD;
of mango beverage with aonla antioxidants helped&#xD;
in reducing loss of antioxidant capacity during storage. In&#xD;
dehydrofrozen mango slices loss of carotenoids was&#xD;
minimized, increased level of flavenoids in bale fruits.&#xD;
Resveratrol, catechin and quercetin content was higher in&#xD;
Bijapur grown grape wines compared to Bangalore region&#xD;
grape wines. Wine storage for two years reduced the&#xD;
antioxidant properties. Crop regulation studies on quality of&#xD;
Sharad and Flame seedless was continued. In tomato total&#xD;
carotenoids and lycopenes were found to increase further&#xD;
from table ripe storage to over ripe storage due to continued&#xD;
accumulation of carotenoids. Different varieties of carrot,&#xD;
onion and amaranthus were also analyzed for their&#xD;
antioxidants properties.&#xD;
Environmental safety in production&#xD;
Experiments on organic production of mango and papaya on&#xD;
soil health (microbial, biochemical and chemical properties)&#xD;
and nutrient status of soil was carried out. In organic&#xD;
cultivation of cauliflower, tomato, and gherkins, the yield&#xD;
was marginally low while in rose and onion yield was at par.&#xD;
Soil respiration was significantly higher in organic treatments&#xD;
and quality parameters of produce showed varying trends.&#xD;
The crops with only chemical fertilizers did not perform well.&#xD;
There was not much variation in pH of soil and yield levels&#xD;
after three years of experimentation on organic vegetable&#xD;
based cropping systems. There was difference in phenols,&#xD;
and antioxidant activities between organic and conventional&#xD;
production system. Organically grown Ashwagandha gave&#xD;
maximum root and berry yield of 287.88 and 112 kg per hectare.&#xD;
In coleus maximum height, branches, plant spread and root&#xD;
yield was observed in organic cultivation. Screening of&#xD;
efficient microbes like phosphate solubilising bacteria,&#xD;
pseudomonas etc were continued. Four heavy metals were&#xD;
analysed in soil, water and vegetables in peri urban situation&#xD;
for which safe limits were worked out. Varietal difference&#xD;
with respect to heavy metal accumulation was observed in&#xD;
amaranthus and radish. In phyto-remediation experiments&#xD;
performance of marigold, chrysanthemum and china aster&#xD;
was assessed. In insect pest management, the use of neem&#xD;
and pongamia volatiles, resulted in 50% mortality in eggs&#xD;
and in first instar caterpillars of DBM. Organic IPM was very&#xD;
Executive summary&#xD;
IIHR Annual Report 2008-09&#xD;
10&#xD;
effective against mite in poly-house, in rose and gerbera&#xD;
crops. Many botanical formulation were evaluated for their&#xD;
efficacy in rose. Mulching in rose had beneficial effect on&#xD;
soil quality and its health parameters.&#xD;
Economics of production, marketing and export&#xD;
promotion&#xD;
There is a shift in mango varieties grown in new gardens&#xD;
from traditional Totapuri (Bangalore) to commercial&#xD;
Alphonso varieties in Karnataka and Tamil Nadu. Market&#xD;
demand and availability of irrigation were major factors&#xD;
in deciding the type of intercrop in the mango gardens.&#xD;
Intercropping helped farmers not only in enhancing&#xD;
farm income but also in increasing the productivity of&#xD;
the main orchard. Export of fresh mangoes from Mumbai&#xD;
port to the USA realized a minimum profit of Rs 12/kg and&#xD;
cost on freight was the major cost accounted nearly for 85&#xD;
per cent of the total export costs. Low realization of export&#xD;
quality fruits (35 %), inadequate irradiation and VHT facilities&#xD;
and differential MRL for exports were the major constraints&#xD;
in exports of mangoes. Bactrocera caryeae was not&#xD;
detected on late mango varieties of mango in Vellore&#xD;
Tiruvellur and Krishnagiri (Tamil Nadu), Chitoor, Ranga&#xD;
Reddy and Mehboobnagar (Andhra Pradesh), Bangalore&#xD;
and Kolar (Karnataka) upon surveillance. In Goa B. caryeae&#xD;
was maximum from March to June. B. caryeae was not&#xD;
detected in Dharwar implying that this species has not s&#xD;
pread tothe east of Western Ghats. Surveillance of stone&#xD;
weevil on late season/ varieties in mango revealed no&#xD;
infestations in on Banganpalli at Tiruvellur, high&#xD;
infestations on Banganpalli (34%) and Alphonso (60%)&#xD;
at Chittoor and moderate infestations on Alphonso at&#xD;
Vellore (32.8%).&#xD;
In grapes, among factors of production, nutrient application&#xD;
in Maharashtra and labour in Karnataka were identified&#xD;
through cobb-Douglas production function as the major&#xD;
factor influencing the yield and income of grape.&#xD;
In onion, two advanced lines (F6 generations) each in rose&#xD;
onion (Rose-85 and Rose-77), yellow onions (Yl-396 and YL-&#xD;
403) and multiplier onions (MLP-436 and MLP-437) with&#xD;
promising characters were selected with desired export&#xD;
qualities for export market. The export of big onion from&#xD;
Chennai port to Malaysia and from Mumbai port to Dubai&#xD;
was found profitable with a profit margin of Rs 1300 to 1500/&#xD;
t to exporters and the major problems of exports were low&#xD;
exportable quality bulbs (upto 40 %), poor infrastructure and&#xD;
non availability of direct vessels. Market integration studies&#xD;
in onion between various markets indicated the strong spatial&#xD;
market integration between Bangalore and Chennai (0.95),&#xD;
Mumbai and Pune (0.943), Kolkota and Delhi (0.86) and Delhi&#xD;
and Chandigarh (0.845) and thus, prices in one market nearly&#xD;
reflected fully in the dependent markets.&#xD;
In rose, different production scenarios suggested that rose&#xD;
grown for direct export resulted in higher net return to the&#xD;
farmers (Rs 3.13) compared to farmers growing rose for&#xD;
domestic markets.&#xD;
Transfer of technology and impact assessment&#xD;
Participatory rural appraisal conducted suggested that&#xD;
intervention of the institute in IPM of fruits and vegetables,&#xD;
water management/fertigation in vegetables, integrated&#xD;
disease management in vegetables and fruits, integrated&#xD;
nutrient management including micronutrient deficiency&#xD;
correction in vegetables and fruits and protected cultivation&#xD;
of vegetable crops, were essential to bridge the existing&#xD;
technological gaps and constraints in production. Institute&#xD;
varieties/hybrids such as Arka Ananya (tomato) and Arka&#xD;
Anand (brinjal), Arka Suvidha and Arka Anoop (French&#xD;
beans), Surya (Papaya), Arka Shwetha and Arka Meghna&#xD;
(chilli) were found superior compared to private company&#xD;
hybrids/varieties in yield and quality attributes. Improvement&#xD;
in firmness and shelf life (8 to 10 days) for better marketability&#xD;
in tomato variety Arka Ananya, uneven fruit shape and size&#xD;
in papaya variety Surya and reduction in shoulder size in&#xD;
chilli variety Arka Shwetha were suggested as major feedback&#xD;
given by the farmers during demonstrations to refine the&#xD;
varieties or hybrids.&#xD;
Documentation of organic farming practices in Karnataka,&#xD;
Tamil Nadu and Andhra Pradesh indicated that majority of the&#xD;
farmers used FYM as organic source followed by&#xD;
vermicompost. Most of the farmers expressed the dearth of&#xD;
availability of quality organic inputs. Majority (51%)of them&#xD;
reported no increase in yield and nearly 46 per cent reported&#xD;
higher profits due to lower costs. More than 61 per cent&#xD;
farmers received same price for organic produces in the market.&#xD;
About 69 per cent of farmers reported that the pest and disease&#xD;
is a problem in organic cultivation. Average soil organic content&#xD;
improved from 0.27 to 0.63 percent in red soils and 0.31 to 0.74&#xD;
per cent in black soils due to organic farming&#xD;
The IPM package with methyl eugenol traps @ 10 traps per&#xD;
hectare for control of mango fruit fly, fetched higher returns&#xD;
to the farmers in Gujarat as the infestation and damage to the&#xD;
fruits was lower. Farmers who used traps realized 30-35 %&#xD;
higher price for fruits of Alphonso and Kesar varieties&#xD;
compared to those who did not use the traps.&#xD;
Eighteen trainings were conducted during the period for&#xD;
officers of dvelopmental department. Two trainings were&#xD;
exclusively conducted for the project executives of prasar&#xD;
bharti. Innovative extension methodologies like farmers field&#xD;
school and development of techno agents were found to be&#xD;
highly useful and effective for dissemination of technologies&#xD;
generated at the institute.&#xD;
Integrated pest management (92.77 %), organic farming in&#xD;
horticulture crops (88.94%) and diagnosis of nutrient disorder&#xD;
(83.97%) were identified as the major training needs by the&#xD;
developmental officers belonging to various states of India.&#xD;
An e-book on tomato cultivation and carnation cultivation&#xD;
was developed which includes information on varieties,&#xD;
cultivation practices for open and greenhouse production,&#xD;
pest and disease management, post harvest technologies&#xD;
etc. The software is user-friendly, comprehensive, and easyto-&#xD;
navigate.&#xD;
11&#xD;
Human resource development&#xD;
With a view to improve capacity building by way of exposure&#xD;
to high tech scientific methods, training and visits, many&#xD;
scientists were deputed to various national and international&#xD;
organizations. Post graduate education and training has been&#xD;
one of the major human resource development activities of&#xD;
the Institute. In the current year, the Institute established&#xD;
MOU’s with two more universities viz., Kuvempu University,&#xD;
Shimoga and Jawaharlal Nehru Technological Institute,&#xD;
Hyderabad to facilitate the staff members of the Institute to&#xD;
pursue their higher studies. As part of this activity, three&#xD;
scientists were recognized as faculty members of University&#xD;
of Agricultural Sciences, Bangalore during this year. Seven&#xD;
Ph.D and four M.Sc degrees were awarded under the&#xD;
guidance of scientists. In addition 98 students received&#xD;
short-term project training at the Institute in various&#xD;
disciplines in partial fulfilment of their post-graduate degree&#xD;
requirement.&#xD;
Revenue generation&#xD;
The Institute has been involved in revenue generation&#xD;
through consultancy services, training, sale of seed and&#xD;
planting material including mushroom spawn, sale of general&#xD;
farm produce, sale of various institute technologies,&#xD;
publications and technological products through Agricultural&#xD;
Technology Informaton centre. During the year, an amount&#xD;
of Rs 13423833 was generated as revenue</description>
    <dc:date>2009-01-01T00:00:00Z</dc:date>
  </item>
</rdf:RDF>

